| 000 -LEADER |
|---|
| fixed length control field |
02898cam a2200337 i 4500 |
| CONTROL NUMBER |
|---|
| control field |
1239727821 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20210319031205.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
200503s2021 nyua j 001 0 eng d |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0744026466 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780744026467 |
| SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1239727821 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
CGP |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
CGP |
| Modifying agency |
OCLCO |
| -- |
JAS |
| -- |
OQX |
| -- |
GZD |
| LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
GZDA |
| Local processing data |
jl |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.7/9 |
| Edition number |
23 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Woollard, Rebecca, |
| TITLE STATEMENT |
|---|
| Title |
The no-cook cookbook : |
| Remainder of title |
recipes / |
| Statement of responsibility, etc |
by Rebecca Woollard. |
| EDITION STATEMENT |
|---|
| Edition statement |
First American edition. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
128 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
29 cm |
| GENERAL NOTE |
|---|
| General note |
Includes index. |
| FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
How the book works -- Kitchen rules -- Tools -- Gardening equipment -- Techniques -- No-bake granola -- Overnight oatmeal -- Breakfast smoothies -- Grow your own tomatoes -- Muffuletta -- Nectarine and feta salad -- Avocado spread -- Chickpea and tomato salad -- Grow your own lettuce -- Picnic baguettes -- Mint pea soup -- Cauliflower rice bowl -- Chopped salad -- Chickpea Caesar salad -- Grow your own carrots -- Dip pots -- Indian sharing platter -- Crepe spirals -- Fruit and cheese skewers -- Nutty red bell pepper puree -- Dukkah and labneh -- Almond butter dip -- Soaked olives -- Grow your own spinach -- Smoked fish p©Øt©♭ -- Shrimp butter pots -- Zucchini noodles -- Shrimp summer rolls -- Coleslaw three ways -- Sweet mustard and dill sauce -- Panzanella -- Taco feast -- Seafood hand rolls -- Chicken and mango boats -- Raw pizza -- Zucchini and tuna salad -- Grow your own strawberries -- Fruit parfaits -- Chocolate power balls -- Raspberry ripple fridge cake -- Mini trifles -- Watermelon slush -- Black Forest banana splits -- Apple doughnuts -- No-bake crumbles -- Semifreddos. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
"This cookbook helps children learn about making food by themselves--a skill that will last them a lifetime. The recipes in this no-cook cookbook will help children to gain independence in the kitchen and understand how to make healthy, yet very tasty meals with simple ingredients and no heat. The No-Cook Cookbook is a photographic cookbook with recipes that kids can make all by themselves. No cooking means that kids can use this recipe book to learn the basic skills needed to be successful in the kitchen by themselves. This book teaches children how to use tools such as a grater, peeler, and zester safely, and will explain kitchen safety rules. Kids will also find out how to grow their own herbs and vegetables at home, and then use these to prepare delicious meals. Helping young food lovers turn into budding chefs!"--Provided by publisher. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cold dishes (Cooking) |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookbooks |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
