Snyder, Inez.

Beans to chocolate / by Inez Snyder. - New York : Children's Press, c2003. - 24 p. : col. ill. ; 16 x 18 cm. - How things are made. .

HARDCOVER

Includes bibliographical references (p. 24) and index.

Follows the process of manufacturing chocolate, from harvesting the cacao beans to making candy.

ISBN: 0516242695 (Library Binding) 0516243616 (Paperback)

LCCN: 2002011306

Subjects--Topical Terms:
Cookery (Chocolate).
Chocolate.

Dewey Class. No.: 641.3/374